Croque waffle

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20min

Easy

Yes, this is a regular croque that we bake in a waffle iron for double the fun. Discover the full recipe here!

Yes, this is a regular croque that we bake in a waffle iron for double the fun. Discover the full recipe here!
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Ingredients

What do you need?

Quantity: 4P

16 slices of white bread
21 slices of cheese
21 slices of Strasbourg meatloaf
3 tomatoes in thin slices
Some canola oil for spreading

16 slices of white bread
21 slices of cheese
21 slices of Strasbourg meatloaf
3 tomatoes in thin slices
Some canola oil for spreading

Preparation method

How do you make this?

Place 8 slices of bread on a board.

Place 1 slice of cheese on top, 1 slice of ham, and 3 slices of tomato, then another 0.5 slice of cheese and place the other 8 slices of bread on top.

Spread both bottom sides with some canola oil.

Bake for about 3 minutes on medium-high, bake the rest in the same way.

Serve immediately.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.