Snack with almond and plum

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15min

•

Easy

This is the very first recipe my father taught me to make in the kitchen and that I was allowed to help with. The first of many.

This is the very first recipe my father taught me to make in the kitchen and that I was allowed to help with. The first of many.
Kitchen must haves
Ingredients

What do you need?

Quantity: 1P

4 dried plums (possibly with small, fresh Reine-Claudes)
4 almonds
4 small slices of bacon
1 tsp paprika powder

4 dried plums (possibly with small, fresh Reine-Claudes)
4 almonds
4 small slices of bacon
1 tsp paprika powder
Preparation method

How do you make this?

Preheat the oven to 180 °C.

Remove the pits from the plums and replace them with almonds.

Wrap a slice of bacon around it with a toothpick.

Place in a baking dish and sprinkle some paprika powder on top.

Bake for eight minutes in the warm oven.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.