Easy stew with chicken, chorizo, orzo and feta

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50min

•

Easy

An easy stew with chicken, chorizo, orzo and beans. Soaked in a delicious tomato sauce and finished with feta and chives.

An easy stew with chicken, chorizo, orzo and beans. Soaked in a delicious tomato sauce and finished with feta and chives.
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Ingredients

What do you need?

Quantity: 4P

600 g fillet of chicken thighs in cubes
1 onion
3 cloves of look
Pepper and salt
100 g chorizo
1 tbsp olive oil
500 ml of broth
400 g tomatoes in Cubetti
200 g orzo
1 pepper cut into pieces of 2 cm
350 g beans dipped and cut into 3
Pepper and salt

Toppings
200 G Feta
1 bone chives
50 g chorizo ​​slices extra

Preparation in Airfryer
180 ° C
30 min
1 valve

600 g fillet of chicken thighs in cubes
1 onion
3 cloves of look
Pepper and salt
100 g chorizo
1 tbsp olive oil
500 ml of broth
400 g tomatoes in Cubetti
200 g orzo
1 pepper cut into pieces of 2 cm
350 g beans dipped and cut into 3
Pepper and salt

Toppings
200 G Feta
1 bone chives
50 g chorizo ​​slices extra

Preparation in Airfryer
180 ° C
30 min
1 valve
Preparation method

How do you make this?

Finely chop onion and garlic, the chorizo ​​into strips and the chicken buttock meat into pieces.

Put everything in the baking tray of your Airfryer, add a spoon of olive oil, season well with salt and pepper stir everything together, let it simmer for 15 minutes at 180 ° C, with indication of 2 mills, stir.

Then add all the other ingredients, stir well again and iron everything smoothly. All ingredients must just be in moisture. Now set to 180 ° C, 1 mill, because we are going to cook more slowly and let it cook for 30 minutes, stir in the middle of the cooking time.

Meanwhile finely chop the chives, the rest of the chorizo ​​into strips and crumble the feta. Serve in bowls and finish with the feta, chives and chorizo ​​and call everyone at the table!

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Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.