As a chef, I think it is important to put talents in the spotlight and to get acquainted with experts. My friends are all talents with the same vision and passion: Grace Brings inspiration for kids, veggie chef Sidney Lauwers Surprised with vegetable dishes, the Napolitan pizza saolo Luca Fabozzi teaches us to bake pizzas and my local farmer Tijs Van de Groutelaar shares his sustainable tips with seasonal vegetables. Cesar Casier, former model, shares recipes inspired by his travels and Ran Van accident, Master Bartender, makes the best cocktails!