Oatmeal cookies with banana and chocolate

Favorites

30min

•

Easy

Oatmeal cookies with banana and chocolate, a healthy snack and ideal for lunch boxes, gluten-free if you use gluten-free oats.

Oatmeal cookies with banana and chocolate, a healthy snack and ideal for lunch boxes, gluten-free if you use gluten-free oats.
Kitchen must haves
Ingredients

What do you need?

Quantity: 30 pieces

1.5 bananas
75 g dark chocolate
75 g cashews
200 g oats
40 g grated coconut
120 g date paste or dates
60 g coconut oil

1.5 bananas
75 g dark chocolate
75 g cashews
200 g oats
40 g grated coconut
120 g date paste or dates
60 g coconut oil
Preparation method

How do you make this?

This healthy snack goes down like a cookie.

Preheat the oven to 180 °C.

Peel the banana and cut it into pieces. Roughly chop the chocolate and the cashews.

Put the oats, grated coconut, date paste, coconut oil, chocolate, and cashews in a bowl.

Add the banana.

Mix until a homogeneous dough.

Roll the dough into balls.

Place the balls on a sheet of baking paper on a baking tray. Leave some space between the balls, as the cookies will spread a bit.

Bake for 20 minutes.

Let cool.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.