Can I make and store the dip in advance?

Yes, you can make the dip in advance and store it in an airtight container in the fridge. It usually stays fresh for a few days. Before serving, stir just to smooth the consistency.

Can I use the dip as a sauce for other dishes?

Yes, you can also use the dip as a sauce for other dishes, such as a dressing for salads.

Sunny dip with broccoli and kohlrabi

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15min

•

Easy

Do you want to get started with sunny dip with broccoli and kohlrabi? Discover the full recipe here!

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Ingredients

What do you need?

Quantity: 4P

1 kohlrabi
1 celery
50 g grilled cashew nuts
100 ml olive oil
1 bone basil
50 g ground pecorino
2 sprigs of mint

Preparation method

How do you make this?

-> Ingredients (4 people) 1 kohlrabi 1 celery 50 g Grilled cashew nuts 100 ml Olive oil 1 bone basil 50 g ground pecorino 2 sprigs of mint

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Lima Bowl Small €35,70

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Tips

In addition to kohlrabi and celery, you can also dip radishes, cucumber, cauliflower florets, broccoli ... in the sauce. I prefer to choose all green vegetables, then you see and feel the health slipping in. Or something.