Rhubarb Strawberry Yogurt Breakfast Pops

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10min / 1 night Freezer

•

Easy

Do you want to get started with rhubarb strawberry yogurt breakfast dolls? Discover the full recipe here!

Do you want to get started with rhubarb strawberry yogurt breakfast dolls? Discover the full recipe here!
Kitchen must haves
Ingredients

What do you need?

Quantity: 6 pieces

250 strawberries
250 g rhubarb
2 tbsp agave syrup
200 g coconut yogurt

3 tbsp roasted oatmeal

250 strawberries
250 g rhubarb
2 tbsp agave syrup
200 g coconut yogurt

3 tbsp roasted oatmeal
Preparation method

How do you make this?

Put the rhubarb and strawberry in pieces with the agave syrup in a pan.

Let it simmer for 5 minutes until you get a compote, let cool. Mixing is not necessary.

Fill the ice molds with the compote and the yogurt, push the oatmeal in it.

Let it set for 1 night in the Freezer. Save frozen in the Freezer.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.