Quatre-quarts

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1h10

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Easy

How do you make a base vanilla cake or quatre quart cake? The quantity of the 4 main ingredients are the same, super easy!

How do you make a base vanilla cake or quatre quart cake? The quantity of the 4 main ingredients are the same, super easy!
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Ingredients

What do you need?

Quantity: 10p

250 g soft butter + little extra for baking tin
250 g fine sugar
1 vanilla sock (or bag of vanilla sugar)
250 ml of eggs
250 g Self -rising flour (or normal flour with kl baking powder) + some extra to flow in shape
1 pinch of salt

250 g soft butter + little extra for baking tin
250 g fine sugar
1 vanilla sock (or bag of vanilla sugar)
250 ml of eggs
250 g Self -rising flour (or normal flour with kl baking powder) + some extra to flow in shape
1 pinch of salt
Preparation method

How do you make this?

Beat the butter, sugar, vanillaerger and sniff salt well with hand mixer or kitchen robot. Now gradually add a part of eggs and flour, mix firmly together. Repeat until all flour and eggs are completely mixed.

Warm your oven for 175 °. Grease your cake mold and flower it. Pour out the dough in the mold, spread it smoothly.

Bake 1 hour at 175 °. Put the test with a saté stick, pierce in the middle of cake, when it comes out dry it is ready, otherwise you let it bake for a while. Allow to cool down, beat the cake mold for a while so that it comes loose, remove it and let it cool down on the grid. Store in closed container or in a refrigerator on hot days.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.