Chocolate chip cookies

Name: Chocolate chip cookies
Cook time: 1 h
Total time: 1 h
Yield: 16st
Ingredients: 170 g soft butter; 240 g blonde sugar; 1 egg and 1 yolk; Vanilla extract; 350 g flower; 1 tsp baking powder; 1 tsp of salt; 240 g dark chocolate; 1 handful of M &amp; Ms with peanuts

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1 hour Get up + 20min preparation

•

Easy

These chocolate chip cookies from Grace are wonderfully easy and very chewy! Nice to bake with the kids, pleasure guaranteed.

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Ingredients

What do you need?

Quantity: 16st

170 g soft butter
240 g blonde sugar
1 egg and 1 yolk
Vanilla extract
350 g flower
1 tsp baking powder
1 tsp of salt
240 g dark chocolate
1 handful of M & Ms with peanuts

Preparation method

How do you make this?

Beat the butter and sugar and add the rest of the ingredients under it, except chocolate and M & Ms. Only when everything is well mixed together, can they mix in the last and briefly.

With an ice ball creator or spoon, scoop portions, make balls and place them on a plate or plateau, cover and let it stiffen 1 hour in the fridge.

Place 6 balls per baking sheet because they really open nicely. Bake for 11 to 14 minutes in a preheated oven at 175 °. Allow to cool and touch!

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