Freshly baked fries

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15min

•

Easy

How do you bake exactly fries now? With the right potato and a few steps, you quickly put the perfectly fried fries on the table ... party!

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Ingredients

What do you need?

Quantity: 4P

800 g loose -boiling potatoes or fries potatoes
Ossevet
Salty

Preparation method

How do you make this?

Peel the potatoes, cut it lengthwise into slices of 0.5 cm and then into strips. Meanwhile, heat the fries boiler at 150 °, rinse the fries thoroughly and dry them well. Divide this quantity into 3 portions, too much at the same time in the basket is not good. Bake for 5 minutes, not to color but to cook.

Take the test by crushing a fries between thumb and forefinger. If it is nice and soft you can take them out, they are still hard, then you have to bake them longer. Pour them on a bowl of baking paper and fry the rest in the same way.

Now increase your temperature to 180 °. Now bake the fries golden brown and crispy. Pour out a dish with kitchen paper and serve immediately with some salt over it.

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