How long can you keep guacamole?

Guacamole can keep you well, only it quickly turns brown. You can put a surplus in jar with a small centimeter of water on it and cover it. Drain the water and stir again when you are going to serve it again. You can freeze Guacamole by packing it as leisurely as possible.

Guacamole

Favorites

10min

•

Easy

An easy recipe to make the Mexican guacamole, blissful to dip with nachos, vegetables or on a toast with egg or salmon!

Kitchen must haves

Ingredients

What do you need?

Quantity: 4P

2 large -eating avocados
Juice and sixth of 1 lime
1 thick toe look
1 bone coriander, washed, dried
Black pepper and salt from the mill
3 tbsp soft olive oil extra virgin

Cutter

2 large -eating avocados
Juice and sixth of 1 lime
1 thick toe look
1 bone coriander, washed, dried
Black pepper and salt from the mill
3 tbsp soft olive oil extra virgin

Cutter

Preparation method

How do you make this?

Cut the avocados in half, pits, spoon them out and put them with all other ingredients in a cutter, including the stems of the coriander, super tasty and edible!

Cutter until you get a nice texture, you would like to have some "bite", cutter than shorter, rather completely smooth, just longer!

Put in a bowl, finish with some extra pepper, virgin olive oil and coriander leaves and serve your favorite nachos or raw vegetables!

Social