Can I also serve the carrot carbon soup as a starter?

Yes, you can also serve this soup as a starter. In that case it is advisable to serve small portions.

Can I also freeze the carrot carbon soup?

Yes, you can freeze this soup. First let the soup cool well before you place it in the freezer.

Carrot Coolrabi Soup with Apple

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35min

•

Easy

Enjoy a delicious carrot cabbage soup with a touch of apple. Discover this tasteful, sweet recipe from Sofie Dumont.

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Ingredients

What do you need?

Quantity: 4P

2 kohlrabi's
500 g carrots
1 onion
1 apple
olive oil
1 liter chicken stock
4 eggs (at room temperature)
vinegar
1 head of little gem-lettuce
20 slices of smoked
duck breast
sesame seeds
pepper and maldon sea salt

Preparation method

How do you make this?

Remove the top and bottom of the kohlrabi, but you don't have to peel them. Peel the carrots and the apple. Peel the onion. Cut everything into pieces and sauté in olive oil for 2 to 3 minutes.

Add the chicken stock, so that the vegetables are covered. Let it cook until the vegetables are done.

Mix the soup and season with salt and pepper.

Poach the eggs. Bring water to just below the boil with a generous dash of vinegar. Crack the eggs into a cup and pour them one by one into the water. Poach for about 3 minutes. Pat dry.

Finely chop the lettuce. Finish the soup with the lettuce, duck breast and poached egg. Sprinkle with sesame seeds and olive oil.

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