Sausage roll with turkey minced meat Brie and Veenbes

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30min

•

Easy

Everything we like to eat at Christmas but in a sausage roll! Tasteful minced meat mixed with cranberries, pieces of brie and turkey minced meat.

Everything we like to eat at Christmas but in a sausage roll! Tasteful minced meat mixed with cranberries, pieces of brie and turkey minced meat.
Kitchen must haves
Ingredients

What do you need?

Quantity: 4P

400 g turkey minced meat (or chicken or mixed)
1 toe look
1 spring onion chopped
100 g brie in pieces
2 tbsp handful of cranberries Coared
2 tbsp chives finely cut
Pepper and salt
1 rectangular piece of puff pastry

Dorure:
1 egg
1 tbsp milk

400 g turkey minced meat (or chicken or mixed)
1 toe look
1 spring onion chopped
100 g brie in pieces
2 tbsp handful of cranberries Coared
2 tbsp chives finely cut
Pepper and salt
1 rectangular piece of puff pastry

Dorure:
1 egg
1 tbsp milk
Preparation method

How do you make this?

Mix the minced meat well with all the ingredients.

Cut the dough into 2 tires, or 4 rectangles.

Make 2 or 4 sausages from your minced meat and always put in the middle of your piece of dough.

Make sure the meat sausage just reaches the dough.

Beat yolk and milk together and brush 1 side of the dough.

Roll so that you get a nice role.

Place on a baking sheet with baking paper and brush them with Dorure.

Bake 25 ’at 185 ° until they are nicely golden brown baked.

Let them cool and cut them into bite -sized pieces with bread knife.

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.