Cranberry sauce

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10min

•

Easy

An acid -sweet sauce that fits perfectly with stews, wild and turkey. It immediately gives your plate color. Discover the recipe here!

An acid -sweet sauce that fits perfectly with stews, wild and turkey. It immediately gives your plate color. Discover the recipe here!
Kitchen must haves
Ingredients

What do you need?

Quantity: 4P

300 g cranberries fresh or freezer
2 tbsp fine sugar or more to taste
Stick cinnamon
Peel of 1 Applesien

300 g cranberries fresh or freezer
2 tbsp fine sugar or more to taste
Stick cinnamon
Peel of 1 Applesien
Preparation method

How do you make this?

Put all the ingredients in a saucepan.

If you use fresh cranberries you can add the juice of ½ orange.

If you use frozen, let them thaw first.

Put on the fire and simmer for 3 to 4 minutes under the lid.

Et voilà!

Social

Make eat share tag

Did you recreate this recipe and was it tasty? Then definitely share it on social media and tag @sofiedumontchef! I would love that! Enjoy.