Red Velvet Wafel and Temptation Mocktail

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25min

•

Easy

All you need is love, and everything pink for Valentine! Do you want to get started with this Red Velvet waffle and mocktail? Discover the recipe here!

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Ingredients

What do you need?

Quantity: 2p

Waffles:
300 g self -rating flower
250 ml of buttermilk
pinch
70 ml agave
100 ml of soft butter
2 eggs
1 vanilla sock
1 kl cocoa powder
1 tbsp beetroot syrup Biotona

Icing:
235 g butter
1 tbsp Rodebietens syrup Biotona
1 El Agave
juice and sixte of ½ appleien

Mocktail (per person):
8 CL freshly squeezed grapefruit juice
10 CL non -alcoholic bubbles

Waffles:
300 g self -rating flower
250 ml of buttermilk
pinch
70 ml agave
100 ml of soft butter
2 eggs
1 vanilla sock
1 kl cocoa powder
1 tbsp beetroot syrup Biotona

Icing:
235 g butter
1 tbsp Rodebietens syrup Biotona
1 El Agave
juice and sixte of ½ appleien

Mocktail (per person):
8 CL freshly squeezed grapefruit juice
10 CL non -alcoholic bubbles

Preparation method

How do you make this?

Beat butter, salt, agave, vanillaerger, cocoa powder and beetroot syrup lightly together. Add alternately flour, buttermilk and eggs and mix into a smooth dough. Bake the dough in the waffle iron at medium temperature.

Stir all the ingredients for the icing together and spread over the waffles.

Put the freshly squeezed grapefruit in 2 champagne glasses. Complete with non -alcoholic bubbles of your choice.

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